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EURASIAN LEGACY WHEAT FLOUR, HIGH-PROTEIN, NON-GMO, GLYPHOSATE-FREE, UNBLEACHED, PERFECT FOR BREAD & BAKING, 3 LB
EURASIAN LEGACY WHEA... see more >
$8.99$14.5
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Eurasian Legacy Wheat Flour brings the natural purity of Kazakhstan’s wheat fields straight to your kitchen. Milled from carefully selected grains, this flour is Non-GMO and Glyphosate-Free, ensuring you get a cleaner and safer ingredient for your baking and cooking needs. With a protein level of 12–13% and strong gluten quality, it’s ideal for making artisan breads, pizza dough, bagels, pastries, and more. Packaged in a convenient 3 lb stand-up pouch, it’s perfect for home bakers, restaurants, and anyone who values quality. Packed in the USA. * Non-GMO & Glyphosate-Free Flour: clean, safe wheat flour trusted by families and home bakers. * High Protein (12–13 percent): ideal for bread, pizza dough, bagels, and artisan baking that needs structure and rise. * Unbleached, Natural Wheat Flour: no bleaching chemicals; natural color, better flavor, and consistent baking results. * Pesticide-Free, Clean Label: pure flour with no additives or preservatives; a healthier choice for everyday cooking and baking. * Premium Grain from Kazakhstan, Packed in the USA: clean wheat sourced from high-quality farms; packed in an FDA-regulated facility. * Convenient 3 lb Stand-Up Pouch: easy to store; perfect size for home kitchens, small bakeries, and regular baking routines.






